Kevin Hall

Nutrition & Metabolism Scientist for the National Institutes of Health

Kevin Hall is the integrative physiology section chief at the National Institutes of Health, where his lab investigates how metabolism and the brain adapt in response to a variety of interventions, including diet and physical activity. His team conducts experiments in both humans and rodents to better understand the complex mechanisms regulating macronutrient metabolism, body composition, and energy expenditure. In addition, Hall is a widely published scholar on issues related to diet and public nutrition.

Debates Featuring Kevin Hall

Should We Eat More Processed Foods?

With Michael Gibney, Kevin Hall, Marion Nestle, Amy Webb
July 11, 2022

Processed food is bad for you, right? Well, there’s more to this story. As new technologies create foods that can’t be made in home kitchens, such as plant-based meats and dairy products made with plant proteins, the question of whether we should all be consuming more highly processed foods is up for debate. Advocates say a substantial increase in food processing is the best way to feed growing human populations while also reducing food waste. We should trust – and…

Should We Eat More Processed Foods?

With Michael Gibney, Kevin Hall, Marion Nestle, Amy Webb
July 11, 2022

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Kevin Hall

Debates Featuring Kevin Hall

Should We Eat More Processed Foods?

Should We Eat More Processed Foods?

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